• Categories:Food Recommendation
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• Time of issue:2019-07-12 17:59
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(Summary description)Baba is one of the traditional staple foods of Tibetan herdsmen. "Baba" is the Tibetan translation of fried noodles. It is the staple food that Tibetan people must eat every day. As a guest at the home of Tibetan compatriots, the host will bring you fragrant milk tea and fried barley noodles with both hands. Golden butter and creamy "koala" (casein) and sugar stacked layer upon layer are placed on the table. It is made of highland barley grinding powder as raw material, fried, and butter as binder. Ciba is the staple food of the Tibetan people. Tibetans have rice buns at three meals a day. Ciba, the name sounds fresh, in fact, is fried noodles with barley. The method of making Baba is to dry, fry, grind and sift barley (barley, white and purple-black), so that the baked noodles are edible baba. The Baba is similar to the fried noodles in northern China, but the fried noodles in northern China are grinded first and then fried, while the Baba in Tibet is fried first and then grinded without peeling. When eating bamboo, put some butter in the bowl, pour into tea, add some bamboo noodles, and stir them with your hands. When eating the cakes, they usually stir with butter tea and noodles, then add sugar and milk dregs when the conditions are added, so that they can add tasty and increase appetite. When the Han nationality is eating the cake, if there is no butter tea, it can be replaced with pig oil or cooked oil, and then add boiled water and sugar to mix. Because it is easy to eat and easy to carry, it is very suitable for nomadic life. When herdsmen go far, they always hang a bamboo bag around their waist. When they are hungry, they grab the bamboo from their pockets and eat it. Sometimes, they take out a wooden bowl from their arms, fill some bamboo baskets, pour some butter tea, add some salt, stir a few times, grab it and eat it. Sometimes, while eating baba, while drinking butter tea. Nutritional Component Calorie (Kcal) 257 Vitamin E (mg) 2.68 Protein (g) 4.1 Cholesterol (mg) 73 Fat (g) 13.1 Potassium (mg) 123 Carbohydrate (g) 30.7 Sodium (mg) 8.9 Dietary Fiber (g) 1.8 Calcium (mg) 71 Vitamin A (mg) 0 Magnesium (mg) 61 Carotene (mg) 1 Iron (mg 13.9 Retinol Equivalent (mg) 49.3 Manganese (mg) 64z Thiamine (mg). 05 zinc (mg) 9.55 riboflavin (mg). 15 copper (mg) 6.26 nicotinic acid (mg) 1.9 phosphorus (mg) 176 vitamin C (mg) 0 selenium (mg) 7.5